Sugar Llamas - Fort Smith – Fort Smith, AR: Hours & Menu

Opening hours

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Opening hours have not been published for this bakery yet. Call (479) 763-3655 to check today's hours. Know the hours? Send them to us.

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8399 Rogers Ave, Fort Smith, AR 72903

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Address8399 Rogers Ave, Fort Smith, AR 72903

Phone(479) 763-3655

StyleDonut shop

CountySebastian County

Time zoneCentral Time

From city center3.5 mi east

About Sugar Llamas - Fort Smith

You will find Sugar Llamas - Fort Smith at 8399 Rogers Ave in Fort Smith, roughly 3.5 mi from downtown Fort Smith, heading east.

Our Fort Smith directory counts 33 bakeries in total, which works out to one bakery per 2,743 residents. The closest neighbour on our map is Shipley Donuts, 0.6 mi away.

Opening hours for Sugar Llamas - Fort Smith are not verified in our data. A quick call to (479) 763-3655 before you go saves a wasted trip, especially on holidays.

The brand runs 5 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Fort Smith	33
Nearest bakery	0.6 mi
Brand locations	5

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.

Cake donuts

Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.